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Spaghetti Squash, Baked with Thyme

One of the items I “pre-prepped” on Tuesday was my spaghetti squash. Because takes from 45-60 minutes to bake, it often sits in my fridge. I try to ignore it, until finally, I decide to cook it, but sometimes, it is too late. 🙁 This time, it went into the…

Breakfast for a Crowd…

That is what this casserole is great for! Today I participate in a ladies meeting called Mom’s Inc. at my church. It is for moms who have children who are preschool aged. Each discussion table takes an opportunity to bring breakfast for the other ladies and tomorrow is our table’s…

It is Sprinkling Here!!!

There is something else I just began keeping in 8 ounce mason jars. Sprinkles! Before we welcomed our little one into our home about a year ago, we began making cake pops as a little hobby and even sold some to friends, family and friends of friends. You can see…

Homemade Refried Beans (in the Crock Pot!)

When I was new to Pinterest this was one of the first recipes I came across. I can’t even tell you how many times I have made these beans. They have been the star of seven layer dip and tostadas, the filling for burritos, and of course, a lovely side…

Cheesy Broccoli Soup (More Cheesy)

There are two types of broccoli soup…one has more broccoli and less cheese. I call that one, Broccoli Cheese Soup. The other type has more cheese flavor and less broccoli flavor. I call this one Cheesy Broccoli Soup. Today, I had broccoli left from last week’s delivery. And, I was…

Open Me! Open Me!

That is what the boxes say to me each Tuesday morning when they arrive.  Really, it is what most packages say to me. 🙂  Here is today’s line up: 1 lb Yellow Onion 1 Spaghetti Squash 1 lb Sweet Potato 1 Bulb Garlic 5 Bell Peppers 3/4 lb Green Beans…

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