My Tuesday morning nutritional treasures arrived and this week, I am ready for them!
Aren’t they an attractive bunch!
This week, I began with the Greens:
I washed them and then left them to dry before putting them safely in their jars. Then, I began with the snacking fruit and veggies:
And finished off with the Romanesco. They are now all prepared and waiting for me!
What will I make this week? My creative juices are flowing! The romanesco will likely be roasted and the broccoli may become a soup. The squash may be stuffed. The carrots have already been enjoyed with humus and I am pretty sure the celery will meet with the peanut butter when my husband gets home. 🙂
Oh, the possibilities! What is one thing you are looking forward to making this week? Blessings!
