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Archive for the ‘Main Dish’ Category
Slow-Cooker Moroccan Chicken

Slow-Cooker Moroccan Chicken

I will start this post off with the confession that I have NEVER made anything Moroccan before.  I have eaten it, and know what it tastes like, but have NEVER cooked it. There, I said it!  Because of Dana Monsees from Real Food with Dana, that is no longer true! …

Big Meatballs with Roasted Cherry Tomatoes

Big Meatballs with Roasted Cherry Tomatoes

Big Meatballs with Roasted Cherry Tomatoes came to the rescue today! I just re-read that sentence and laughed…that sounds pretty silly…but I’m leaving it. 🙂 Today I took the morning and early afternoon to spend some time with our littlest son. It is the last weekday of his Christmas vacation…

Sheet Pan Pork Chops with Potatoes and Rainbow Carrots

Sheet Pan Pork Chops with Potatoes and Rainbow Carrots

Any recipe that starts with Sheet Pan is a win in our book! What busy mom doesn’t dream of putting all your ingredients on one pan and popping it in the oven and out comes dinner! Right…who is with me? I am on day 7 of 30 of making a…

Whole30 Seared Salmon with Ginger-Caramelized Pineapple

Its day 4 and this Whole30 Seared Salmon makes it so much better! Sweet from pineapple and carrot and full of flavor from the bits of ginger and lemon zest…its sure to become a favorite and help you to get more healthy fish on your dinner (or lunch!) table! This…

Zucchini-Basil Chicken Hash

Zucchini-Basil Chicken Hash

Zucchini-Basil Chicken Hash is the third of thirty recipes I am going to be cooking from the Whole30 Fast and Easy Cookbook that was just released! This recipe did not disappoint! Juicy chicken thighs, savory zucchini, bright basil with a hit of acidity from the balsamic vinegar! SO good! Its…

Roast Chicken Legs with Harvest Veggies and Apples2

Roasted Chicken Legs with Harvest Veggies and Apples

My Roasted Chicken Legs with Harvest Veggies and Apples is the second in thirty recipes I will be cooking this month as we do our January Whole30. I will start by saying that I rarely use a cookbook to cook the actual recipe presented…but, I do use them for inspiration….

Mini Meatloaf Muffins with Chipoltle Sweet Potatoes_3

Mini Paleo Meatloaf Muffins

Picture this…its dinner time. Your family is hungry. You should already have a meal on the table, but you are running behind…then, you remember that you have a batch of mini paleo meatloaf muffins in the fridge! Your day is made!!! Admittedly, this scenario has happened many times in our…


Fall Salad with Pomegranates, Pecans, and Sage Chicken

Fall salads are a favorite for me!  Who can resist those crisp greens covered with pomegranates, pecan and chicken?  So delicious!  The different textures and flavors draw me in every time!  And…with all these delicious greens you get an amazing nutritional boost also!  Score! This past weekend we went to…

Cheesy Confetti Cauliflower "Rice"

Easy Cheesy Cauliflower Rice

Cauliflower is NOT one of my husband’s favorite veggies…in fact, he would just as soon ditch it all together. That was until I began trying some new ways to serve it. Roasted has now been accepted as well as cauliflower rice…and this dish in particular. It is the perfect substitute…

Stuffed Bell Peppers by

Stuffed Bell Peppers

Stuffed Bell Peppers have always been one of my favorite dinners. I am not sure if it is because my mom made them when I was a child or if it is because they are all packaged in their own little pepper packages. Whatever the reason, even today, I find…


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