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Butternut Squash Soup

Sweet and full of fall spices, this Butternut Squash Soup is a comfort food that is also comforting for your health!

Ingredients

Scale

2 medium Butternut Squash, peeled and cubed

6 cups Chicken Bone Broth

2 teaspoons Salt

1 1/2 teaspoons Pepper

1/2 medium onion, chopped

2 teaspoons Cinnamon

1 pinch Cloves

1/4 teaspoon Nutmeg, freshly grated

2 small apples, chopped

Instructions

Place squash, stock, salt, pepper, onion and apples into a soup pot and simmer on low until squash and apples are soft.

Blend with an immersion blender until smooth.

Add in the remaining ingredients and serve hot.

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